“Girl, I always forget to eat lunch on time and that leaves me starving but indecisive. Yet East Side King’s veggie bento – stacked with tofu karaage, a roasted Brussels sprouts salad, beet home fries, and a fried avocado bao bun – gets me fed without weighing me down. Star-maker use of Thai basil puts ESK in the legend argument.” – Calendar + Qmmunity Editor James Scott
