We've ogled the noodles of just about every Vietnamese restaurant in town, but when it comes to that traditional dish of rice vermicelli topped with charcoal-grilled meat, shrimp, or golden tofu and shredded vegetables -- theirs is the bun we keep reaching for. And we certainly don't mean to call them cheap, but along with super-friendly family service and a quality of ingredients that'd make the competition turn the other cheek, Fortune's low prices are definitely one of the things that keep us coming back for more.
