What is it about Texas? Sometimes it seems like we have to put our mark on everything we touch and make it our own. Maybe it's because we just know how to do things better? Now food, we Texans love our food, especially staples such as chicken-fried steak. Well, the chefs at 219 West mixed it up a bit and have chicken-fried tuna. Brilliant! Served on a bed of wasabi mashed potatoes with hoisin sauce, this mouthwatering, Texified dish is sure to have you shouting, "Yeehaw!"
