The Tatsu-ya brand is king around Austin, so it’s no surprise that their bar, Domo Alley-Gato, has some of the most authentic and unique Japanese curry this side of the Pacific. From traditional options like their katsu curry with a perfectly fried pork cutlet, to their fusion option called Texas Mud, which comes with a heaping portion of Texas sausage, it’s the quintessential bar eat to complement an ice-cold Kirin. Japanese curry isn’t as big of a fad in the States as ramen, but after a trip to Domo Alley-Gato, you’ll begin to wonder why.
