Treat mom to chef, Ariana Quant’s curated Mother’s Day Sweet Box ($80) featuring six delectable, entremet-style desserts, including Paris brest with apricot, almond, creme fraiche; milk chocolate bar with blueberry and hazelnuts; coconut mango bar with frangipane, coconut mousse, mango compote; flourless chocolate cake with cream cheese and dark chocolate mousse; tonka bean bar with raspberry and pistachio; cashew, coffee, caramel bar. Bonus: Pair these sweet treats with an optional bottle of Bouvet ($25). Pre-order by Fri., May 12, for picking up on May 13-14.
Through May 12
