Join Les Dames d’Escoffier Austin at Barr Mansion for an evening celebrating sustainability and women shaping Austin’s culinary community.
Soil to Soul invites you to a multi-course dining experience that honors the connection between sustainable farming, local agriculture, and community.
The evening begins with a cocktail reception featuring cocktails from Deep Eddy Vodka and Ocho Tequila, alongside sustainably inspired bites from:
* Becca Seiler — Foodie & Tina
* Alma Alcocer-Thomas — El Alma
* Carol Huntsberger — Quality Seafood Market
Guests will then enjoy a multi-course seated dinner prepared by an acclaimed lineup of Austin chefs:
* Grains Basket
