We're already over the moon about Old Thousand's Dope Chinese fare in general (omg, that brisket fried rice), so we're glad to sound a Year of the Ox huzzah about the acclaimed eatery's new year specials right now. Coming up this weekend (Feb. 12-14), there'll be char sui ribs and pork belly, beef-and-bleu gyoza (!), shrimp & pork shumai dumplings, five-spice oxtail, and more.