No strings, no catch: just an artisan-configured flour and sugar buffet free for a community taste test. From crumbly black sesame coffee cake to butter-crisped M&M cookies and melt-in-your-mouth cinnamon rolls, resident homespun North Loop baker Sarah Mason whips up confectionary concoctions pro bono to the delight of neighborhood taste buds once a month. This Easter edition coincides with the baker’s birthday, so line up early with celebratory wishes and an appetite for cake. – Caroline Drew
