Go Go Gourmet owners Tristan Callaway and Craig Long make no bones about the raciness of its location – between Dreamers and the Crazy Lady on I-35 – but they’re in the business of providing a more wholesome adult pleasure: the sating of the sophisticated palate. Go Go offers a rotation of portable-but-complex entrees – think chicken saltimboca, spinach-stuffed pork cutlets, stuffed portobello mushrooms – along with a variety of fresh veggies and other sides, a salad bar, gourmet pizzas, sandwiches, and more daily innovations. They have ample seating and a healthy Cherrywood clientele, but as the name implies, you can also get your meal swiftly and lovingly packaged if you’re on the road, on the clock, or just hoofing it between, um, entertainments.
